Featuring fresh seasonal flavours, the best local ingredients, innovative new dishes and unique spins on iconic favourites, we’re excited to introduce our New Winter Menu at Edge Geelong.
With dishes to suit all tastes & flexible dietary friendly dining options, our all-day menu options suit dinner catch ups with friends, get togethers with the family and working lunches overlooking the Geelong Waterfront. Ready to take a closer look??
Let’s start with Share plates & Seasonal Mains…
With a wide selection of flavours at the ready, our smaller share plates are the perfect match for long lunches by the fireplace & a glass of local wine, all the way through to weekend dinners featuring our range of Winter cocktails.
The Cauliflower & Black Bean Tacos with guacamole, coriander & fresh chilli are sure to be a hit, alongside Crispy Mac n Cheese Croquettes, Pumpkin Arancini with basil aioli and Hot Honey Chilli Fried Chicken.
If you’re looking for something light to try from our all day dining menu, we also have great gluten free, vegan & vegetarian dishes on offer. Our go-to favourite? The Burrito Salad with spicy Mexican beans, black rice & corn salsa topped with avocado & corn chips.
And if you’re in the mood for a truly delicious main – try Nonna’s slow cooked Pork & Beef Ragu with papardelle, spinach & parmesan cheese to satisfy your cravings. We’re also serving up steaming bowls of fragrant Seafood Laksa or Sticky Braised Pork Belly with coconut rice & Asian salad to combat chilly Winter days.
Don’t forget to save room for a dessert…
Our Mini Churros with cinnamon sugar, fresh strawberries & chocolate sauce is the perfect dessert to share or keep all to yourself. Or you can’t go wrong with a decadent classic like a Sticky Date Pudding, right?
And we haven’t even mentioned the fabulous Edge Winter cocktails to top it all off yet…
Hungry for more? Check out the New Winter Menu at Edge Geelong and BOOK NOW here to try it!
